Sorry to disappoint, but no Foodie Friday today! The series will continue next week, with the co-owner of Crumbs Bakery, Mia Bauer. Be sure to tune in next week to read about Mia’s first experience with the dessert and what she loves most about baking.
In the meantime: trying to decide on a well-paying career path? Science and tech are always a solid background. Check out this article on The Huffington Post about how science, technology, engineering and math (STEM) play a key role in the sustained growth and stability of the U.S. economy.
Happy Friday!
No Joe Schmo 